Researchers claim that many "antioxidant" are blocking the action free radicals which can help to prevent heart disease, cancer, and various other conditions associated with aging.

Free radicals are atoms or groups of atoms that have at least one unpaired electron, which makes them highly reactive. Free radicals promote beneficial oxidation that produces energy and kills bacterial invaders. In excess, however, they produce harmful oxidation that can damage cell membranes and cell contents. It is known that people who eat adequate amounts of fruits and vegetables high in antioxidants have a lower incidence of cardiovascular disease, certain cancers, and cataracts. Fruits and vegetables are rich in antioxidants.

The most publicized phytochemicals with antioxidant properties have been vitamin C, vitamin E, and beta-carotene (which the body converts into vitamin A).

Our instantized blend of Freeze Dried Raspberry, Strawberry, Cherry, Pomegranate Juice, Cranberry Juice, Blueberry Juice, Acai Fruit, Mangosteen Fruit have great Antioxidant values and Brown Rice protein adds up around 30% protein.